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This kit yields approximately 32oz. That’s two potent pints!
You will need a strainer, cheesecloth (or nutmilk bag), 1-2 cups local honey, and jar(s) for storage. Pours better from a bottle vs a jar.
Comes with labels, dosing information and instructions
STOVETOP PREPARATION
What You'll Need
• Large pot
• Metal spoon
• Large metal or glass bowl
• Fine mesh strainer or a colander (pasta strainer) lined with cheesecloth
• Cooking thermometer (optional)
• Funnel
• 7 cups water
• Clean lidded glass container or glass jars
• 1-2 cups honey or appropriate amount of an alternative sweetener. Sweeten to YOUR taste.
Pour kit contents in to pot. Cover with water. Optional room temp steep for 1 hour.
Bring liquid to a brief boil over medium-high heat.
Reduce heat and let mixture simmer gently for 30-45 minutes, or until liquid has reduced by half. Do not overcook, it destroys nutrients. Remove from heat and allow to cool.
Carefully pour liquid through the strainer/cloth into a bowl, then press on the mixture with the back of a metal spoon. Discard or compost strainer contents.
Add sweetener to taste, stirring until completely blended. (If using raw honey, let syrup cool below 100°F first. Measure with a cooking thermometer or wait until syrup feels warm, but not hot.
Funnel syrup into container, apply lid, and refrigerate immediately. If freezing syrup, allow 1" headspace for expansion and do not apply lid until completely frozen.
Ingredients: (All organic)
Elderberries, Rosehips, Ginger Root, Turmeric, Cinnamon, Black Peppercorn, Nigella Sativa, Clove
This kit yields approximately 32oz. That’s two potent pints!
You will need a strainer, cheesecloth (or nutmilk bag), 1-2 cups local honey, and jar(s) for storage. Pours better from a bottle vs a jar.
Comes with labels, dosing information and instructions
STOVETOP PREPARATION
What You'll Need
• Large pot
• Metal spoon
• Large metal or glass bowl
• Fine mesh strainer or a colander (pasta strainer) lined with cheesecloth
• Cooking thermometer (optional)
• Funnel
• 7 cups water
• Clean lidded glass container or glass jars
• 1-2 cups honey or appropriate amount of an alternative sweetener. Sweeten to YOUR taste.
Pour kit contents in to pot. Cover with water. Optional room temp steep for 1 hour.
Bring liquid to a brief boil over medium-high heat.
Reduce heat and let mixture simmer gently for 30-45 minutes, or until liquid has reduced by half. Do not overcook, it destroys nutrients. Remove from heat and allow to cool.
Carefully pour liquid through the strainer/cloth into a bowl, then press on the mixture with the back of a metal spoon. Discard or compost strainer contents.
Add sweetener to taste, stirring until completely blended. (If using raw honey, let syrup cool below 100°F first. Measure with a cooking thermometer or wait until syrup feels warm, but not hot.
Funnel syrup into container, apply lid, and refrigerate immediately. If freezing syrup, allow 1" headspace for expansion and do not apply lid until completely frozen.
Ingredients: (All organic)
Elderberries, Rosehips, Ginger Root, Turmeric, Cinnamon, Black Peppercorn, Nigella Sativa, Clove